Style & Hospitality Guide – Culinary Studio

Where: Algarve, Portugal

This approach to a recurring pop-up restaurant is all about the person running it and is focused on storytelling through her own biography.

Hospitality: Guests are invited into a private and secret space and have access to a personal culinary universe, which is created as a wholesome location, focused on special cuisine and thoughtful interior. Conceptually, it is framed by returning offers such co-working and workshops as well as unique tailor-made meal experiences.

Style Guide: The main inspiration for the style guide comes from artist Sol Calero. She is, like the owner of the space, from Venezuela and explores gaps and bridges between her background and America/Europe. In her immersive, dynamic installations and paintings, she depicts her Latin American heritage and questions its stereotypes.